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We’re excited to again be partnering up with Melbourne Food & Wine Festival in 2017 to bring you two new events that explore the influence that wine and sherry casks have on the whisky we drink today. Events have historically sold out quickly and we urge you to get in quickly.

Whisky’s Flor, in pursuit of the sherry cask
Two dates available:
– Saturday 1 April 2017 at 2pm
– Wednesday 5 April 2017 at 6pm
Booking & Info – http://www.melbournefoodandwine.com.au/program/whiskys-flor-in-pursuit-of-the-sherry-cask-6614

Whisky’s new world hanging on the vine
Sunday 2 April 2017 at 2pm
Booking & Info – http://www.melbournefoodandwine.com.au/program/whiskys-new-world-hanging-on-the-vine-6575